Auberge Aux Deux ClefsGault et Millau - Without hat

Mertzwiller

21
bitche road
67580
Mertzwiller
+03 88 90 13 20
aubergeauxdeuxclefs@orange.fr
Facebook link
Languages ​​spoken
English
German
Italy
French
Alsace Chefs
Master restaurateur
Master Chef from France
Tables and inns in France
Pets allowed under conditions

Location and access

  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
  • Auberge Aux Deux Clefs - ©Auberge Aux Deux Clefs
The restaurant's menu is constantly evolving throughout the 4 seasons. It invites you to take your palate on a journey with sea fish specialties and fine French cuisine that favors local producers. Discover their unmissable bouillabaisse every Thursday evening.

Presentation

Type of catering
semi-gourmet
Specialties
Fish
vegetarian
Gluten free

Capacity

Number of seats in the room
60
Number of covers on the terrace
45
Maximum capacity for a group
80

Practical information and services

Weekly closing
Monday
Tuesday
Services
Groups welcome
Theme evenings / musical entertainment
To take away
Offers a menu / dish of the day
Offers menus combining food and wine with the possibility of wine by the glass
Takes into account food allergies
Possibility of parking
Private parking for cars

Rates

Mini card: 12 €
Maxi card: 35 €
Mini menu: €45
Maxi menu: €72
Maxi daily menu: €20,90
Maxi children’s menu: €16,50
Payment Method
Luncheon vouchers
Cash
Credit card
Opening dates and periods