Restaurant - The Garden

Raise your eyes to contemplate the elegant Renaissance style ceiling of the room, then savor a modern and refined cuisine. Since January 2023, the son Romain Meyer, having taken over the family restaurant with the help of his wife Justine, has been perpetuating the traditions that have made the reputation of the house. If the new generation is making a name for itself and regulars are reassured, the classics of the house remain: fish soup, tuna carpaccio, chateaubriand béarnaise...